Summary
In Season 1, Rick Stein cooks some of his favourite Venetian dishes, crosses the Adriatic Sea to Croatia, savours the native oysters of Ston, and explores the cuisine of northern Greece.
Rick Stein: From Venice to Istanbul
- 2015
- Season 1
- 7 episodes
- Lifestyle
- Food
Episode 3: Rick Stein: From Venice to Istanbul
Summary
The chef continues his journey through Croatia and savours the native oysters of Ston, before crossing the border into Albania, where he is joined by his son Jack and the pair sample local dishes such as chicken jufka and kokoretsi. In his own kitchen on the Greek island of Symi, Rick cooks traditional Albanian dishes, including Lepur Comlek and Tave Kosi
Review
Rick Stein is entranced by Albania, slowly waking up after 50 years of being closed to the outside world under its Communist regime.
He visits restaurants run by delighted and welcoming chefs enthused by local produce and good, hearty, straightforward dishes. “I love this place,” says Stein, who’s later joined by his son Jack. “It’s so unspoilt, and the people have no pretentions, you get on with them straight away.”
Details
- Released on
- 2015-08-21
- Languages
- Formats
- Colour
Credits
Crew
| role | name |
|---|---|
| Presenter | Rick Stein |
| Producer | David Pritchard |
| Director | David Pritchard |
All episodes
Episode 3
Rick Stein: From Venice to Istanbul
Summary
The chef continues his journey through Croatia and savours the native oysters of Ston, before crossing the border into Albania, where he is joined by his son Jack and the pair sample local dishes such as chicken jufka and kokoretsi. In his own kitchen on the Greek island of Symi, Rick cooks traditional Albanian dishes, including Lepur Comlek and Tave KosiReview
Rick Stein is entranced by Albania, slowly waking up after 50 years of being closed to the outside world under its Communist regime.
He visits restaurants run by delighted and welcoming chefs enthused by local produce and good, hearty, straightforward dishes. “I love this place,” says Stein, who’s later joined by his son Jack. “It’s so unspoilt, and the people have no pretentions, you get on with them straight away.”
Details
- Released on
- 2015-08-21
- Languages
- Formats
- Colour
Credits
Crew
role name Presenter Rick Stein Producer David Pritchard Director David Pritchard
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